Saturday, November 22nd and Sunday, November 23rd
Country Fried Chicken
On a buttermilk biscuit with sausage gravy, melted cheddar cheese and topped with a fried egg, bacon and potatoes

Tres Leche Baked French Toast
Our three milk baked French toast topped with coconut dulce de leche, scrambled eggs, potatoes and your choice of apple smoked bacon or maple pork sausage

Black and Blue Challah
Belgium waffle with blackberries, blueberries and white chocolate, stuffed with whipped cream cheese and a warm bourbon pecan maple syrup

Sweet Potato Crepes
Our crepes are filled with a Sweet potato custard, candied pecans in a spiced crème Anglaise

Chilaquiles
Layers of tortillas soaked in a chile de arbol salsa, topped with marinated steak, two fried eggs, Mexican cheese, avocado and a Juajillo oil

Crunchy Breakfast Burrito
Deep fried burrito with rotisserie chicken, chipotles, avocado, onions, peppers and cilantro topped with Mexican cheese in a tomatillo salsa topped with fried eggs and chipotle crema

Dutch Babies
A soufflé pancake filled with fresh raspberries and port poached figs with a raspberry maple syrup and mascarpone cheese

Cava Champagne Flavors | $7.00
Apple Pie Spice | Blood Orange Bellini | Passion Fruit Pineapple Orange | Cranberry Tangerine Bellini | Mimosa

Fall Drinks Hot or Cold
Hot Mulled Cider | Pumpkin Spice | Salted Caramel Mocha | Peppermint Mocha Latté | Crème Brule Latté | Spiced Chai | Vanilla Chai | Mexican Hot Cocoa | Assorted Flavored Cappuccino and Latté

Specialty Sausages
Spicy Hatch Chile & Monterey Jack | Bacon & Cheddar | Chicken & Apple | Spicy Italian Pork